Peru San Ignacio G1 500g — Caramel, Hazelnut

Peru — San Ignacio, Cajamarca G1 (500g)

88.00 ₪

Caramel
Hazelnut
Cocoa
Red apple

Smooth, sweet and gentle — a classic cup, with or without milk.

OriginSan Ignacio, Cajamarca · Peru

Altitude1,200–1,500 MASL

ProcessWashed

Best forEspresso · Moka pot

Origin & altitude — how it shapes the taste

Grown by smallholder farmers in San Ignacio, Cajamarca, at 1,200–1,500 metres, and graded G1 — Peru's top export grade. Mid-altitude growing gives a calm, sweet cup of caramel and nut rather than sharp fruit.

Processing — why it matters

Washed: the fruit is fully removed before the beans dry. The result is clean and smooth, with no muddiness and zero harshness.

Roast & brewing

Roasted medium-dark (Omni), so any method works. Especially lovely as espresso or moka pot, with or without milk — and a calm, classic filter too. Compare all five coffees →

Every grind is ground fresh to order from the same roasted beans. Espresso, Filter and Moka Pot stay available as long as Whole Bean is in stock.